WILLISTON, Vt. — During the past five years there’s been a significant shift toward more Americans growing their own food in home and community gardens, increasing from 36 million households in 2008 to 42 million in 2013.
That’s a 17 percent increase and represents the highest level of food gardening in more than a decade, according to a special National Gardening Association report, Garden to Table: A 5-Year Look at Food Gardening in America.
Millennials get in the act
The report shows that more young people, particularly millennials (ages 18-34), are the fastest growing population segment of food gardeners. In 2008 there were 8 million millennial food gardeners. That figure rose to 13 million in 2013, an increase of 63 percent.
Millennials also nearly doubled their spending on food gardening, from $632 million in 2008 to $1.2 billion in 2013. The report found that more households with children participated in food gardening.