A new cafe serving meals made from food rescued from the bin has opened in Bristol. Customers at Skipchen are not charged a set price for items on the menu but asked to "pay-as-you-feel" instead.
A cafe that opened in Bristol on Monday, serving food rescued from the bin, has already served meals that included lobster and gorgonzola.
The man behind it, Sam Joseph, originally from Somerset, has himself lived on food taken from skips for the past three years.
Read more: http://www.itv.com/news/west/update/2014-10-09/the-bristol-cafe-that-serves-only-recycled-food/
